The Cock Inn At Combe
The Green, Combe OX29 8NTTel. 01993 891288
Mail paul@pgdowner.co.uk
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Main Meals
Sirloin Steak £9.95
An 8oz steak cooked to your desire with a choice of creamy mushroom and garlic sauce or black peppercorn or onion gravy Served with a choice of salad or vegetables and mashed potato or chips.
Sausage and Mash £6.95
Three locally supplied pork sausages on a bed of creamy mash potato topped with a rich onion gravy and green peas.
Ham, egg, chips and peas £6.95
Two slices of locally supplied ham served with fried egg, chips and green peas.
Homemade Beef Casserole £7.50
Tender pieces of steak with chunky vegetables cooked in a red wine gravy served on a bed of mashed potato and fresh vegetables.
Fish chips and peas £7.50
Homemade beer batter covering succulent fish served with chips, peas or salad and a creamy tartar sauce.
Cock Inn Chicken Curry £6.95
Choice of mild korma (contains cashew nuts) or hotter madras cooked in fresh Indian spices and served with rice, naan bread and mango chutney.
(V) Tagliatelli £6.95
Pasta spirals mixed with a creamy mushroom sauce.
Desserts
£3.75
Mississippi Mud Cake
Deliciously rich and warm mud cake covered in a dreamy chocolate sauce served with ice cream and cream.
Warm Apple Pie
Bramley apple pie served with custard or ice cream.
Strawberry Shortcakes
Two homemade shortbread biscuits sandwiching strawberry mascarpone
Homemade Chocolate Cookies
Freshly baked white chocolate and dark chocolate cookies with choice of flavoured ice cream.
This dessert takes 12 minutes to bake.